There’s rum. And then there’s Kromanti tamarind spiced rum. Sourced in the Caribbean, distilled and flavoured with dried botanicals in the UK. Danielle and her dad Cashain see history, tradition and ancestral folklore in Caribbean rum; Kromanti captures the practices passed down for generations.
Only authentic African and Caribbean recipes will do – through years of oral storytelling, more alive than ever. This alcohol is infused with native ingredients, with herbs and spices blended in for an unforgettable flavour. No more colonial narratives – it’s time for real Caribbean culture. The story of rum is changing hands.
